We brined the chicken over night,
and then we tossed them on the grill.
We brushed them with my
first homemade BBQ sauce.
Here’s the after shot. 😉
Did you know that you can
bake your taters in your crock pot?
Wrap ’em in foil.
Set it on high for 4 hours.
No need to turn on the oven.
The chicken was tender and flavorful,
the beans tasted better than any I’d ever had,
and my VIPs?
They liked it too.
I LOVE this family.
Thankfully, they love me too because we have
45 pins left. 😉